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Nutrition Evidence Library |
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What is the relationship between the intake of milk and milk products and metabolic syndrome? (DGAC 2010)Conclusion
Limited evidence is available showing intake of milk and milk products are associated with reduced risk of metabolic syndrome. Grade: Limited Overall strength of the available supporting evidence: Strong; Moderate; Limited; Expert Opinion Only; Grade not assignable
For additional information regarding how to interpret grades, click here.
Evidence Summaries
What is the evidence that supports this conclusion? For more information, click on the Evidence Summary link below.
Search Plan and Results
What were the search parameters and selection criteria used to identify literature to answer this question? For more information, click on the Search Plan and Results link below.
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